Sunday, January 22, 2012

Enter the Dragon

Had a total different environment at this year’s reunion dinner.  Normally, at home, mum and I would prepare all the required food, from a once-a-year crab dish (yeah, we are trying hard to stay away from the high LDL cholesterol  piling up in the blood-stream) to the must have simple fried prawn, from early morning so that by 11am or 12 noon, we would be already sitting by the table and eating to usher in the new year.  Yeah, that’s early, normally to the foochows, correct me if I’m wrong.  This year, however, I have my beloved husband who is already calling himself half-chinese half-indian and few other Baha’i friends who are basically either half or none-chinese, sitting together to indulge the best of the many dishes prepared by Aunty Lily at her home with another half-chinese half-indian man aka the beloved husband, Uncle Mageswaran (hahaha!).  That’s what I called a great reunion dinner as one-big-happy family.  Love it!
So don’t just wait for the Dragon to come.  Well, let’s start eating!

That's fish and chickennnn!!!!

More and more dishes


All can't wait to eat!'

Bye-bye rabbit, hello to the dragon!
Happy Chinese New Year 2012 everyone! 


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